{"id":81,"date":"2019-03-07T14:48:50","date_gmt":"2019-03-07T14:48:50","guid":{"rendered":"https:\/\/www.tfzv.ues.rs.ba\/english\/?page_id=81"},"modified":"2026-04-02T10:42:50","modified_gmt":"2026-04-02T10:42:50","slug":"bachelors-degree","status":"publish","type":"page","link":"https:\/\/www.tfzv.ues.rs.ba\/english\/index.php\/bachelors-degree\/","title":{"rendered":"Bachelor&#8217;s Degree"},"content":{"rendered":"\n<figure class=\"wp-block-table is-style-regular\"><table><tbody><tr><td>\n  <strong>Study program <\/strong><strong><\/strong>\n  <\/td><td><strong>Chemical Engineering and Technology<\/strong> in English<\/td><\/tr><tr><td>\n  <strong>Level (cycle- duration)<\/strong>\n  <\/td><td>\n  Academic studies (cycle I- 4 years) \n  <\/td><\/tr><tr><td>\n  <strong>Qualification\n  title<\/strong>\n  <\/td><td><br><br> <em>Bachelor of Science in Technology \u2013 240 ECTS<\/em> &#8211; <em>Chemical Process Engineering and Technology<\/em><br><br> <em>Bachelor of Science in Technology \u2013 240 ECTS&nbsp;<\/em>&#8211; <em>Food Technology<\/em> <br><br><\/td><\/tr><tr><td><strong>Mode,<br>organization and status of study <\/strong><\/td><td>Full-time studies <br>The studies are conducted at the seat of the institution. The Faculty of Technology Zvornik organizes studies according to the accredited study program and in compliance with the European Credit Transfer System- ECTS. <\/td><\/tr><tr><td><strong>The year the program began*<\/strong><\/td><td> 1993<\/td><\/tr><tr><td><strong>Modules<\/strong><\/td><td><br><a href=\"https:\/\/www.tfzv.ues.rs.ba\/english\/index.php\/chemical-process-engineering-and-technology\/\" data-type=\"page\" data-id=\"202\"> <em>Chemical Process Engineering and Technology<\/em><\/a><br><br> <a href=\"https:\/\/www.tfzv.ues.rs.ba\/english\/index.php\/food-technology\/\" data-type=\"page\" data-id=\"399\"><em>Food Technology<\/em> <\/a><br><br><\/td><\/tr><tr><\/tr><\/tbody><\/table><\/figure>\n","protected":false},"excerpt":{"rendered":"<p>Study program Chemical Engineering and Technology in English Level (cycle- duration) Academic studies (cycle I- 4 years) Qualification title Bachelor of Science in Technology \u2013 240 ECTS &#8211; Chemical Process Engineering and Technology Bachelor of Science in Technology \u2013 240 ECTS&nbsp;&#8211; Food Technology Mode,organization and status of study Full-time studies The studies are conducted at [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"_links":{"self":[{"href":"https:\/\/www.tfzv.ues.rs.ba\/english\/index.php\/wp-json\/wp\/v2\/pages\/81"}],"collection":[{"href":"https:\/\/www.tfzv.ues.rs.ba\/english\/index.php\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.tfzv.ues.rs.ba\/english\/index.php\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.tfzv.ues.rs.ba\/english\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tfzv.ues.rs.ba\/english\/index.php\/wp-json\/wp\/v2\/comments?post=81"}],"version-history":[{"count":10,"href":"https:\/\/www.tfzv.ues.rs.ba\/english\/index.php\/wp-json\/wp\/v2\/pages\/81\/revisions"}],"predecessor-version":[{"id":943,"href":"https:\/\/www.tfzv.ues.rs.ba\/english\/index.php\/wp-json\/wp\/v2\/pages\/81\/revisions\/943"}],"wp:attachment":[{"href":"https:\/\/www.tfzv.ues.rs.ba\/english\/index.php\/wp-json\/wp\/v2\/media?parent=81"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}